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Thunder Bay Grille Wild Fire Bananas

6 ounces ice cream
1 ounce butter
1 banana
1 tablespoon brown sugar
1/2 teaspoon cinnamon
1/2 ounce banana liqueur
1/2 ounce white rum

Heat the butter in a skillet. Saut? banana with brown sugar. Add cinnamon to skillet. Add banana liqueur. Add white rum to flamb?.

Serve over ice cream.



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