All Restaurant Recipe

TGI Friday's Shrimp Marinara

Posted by GayleL at anonymous 2/5/03 9:16:56pm

Source: newschannel5.com - Ned Egan, TGI Friday's

1 ounce garlic butter
6 shrimp
6 ounces marinara sauce
10 ounces angel hair pasta, cooked
1 teaspoon parsley, chopped
French bread, sliced
1/2 tablespoon garlic butter

Heat saut? pan over medium heat. Add garlic butter and heat for 30 seconds. Add shrimp and saut? until raw appearance disappears and shrimp turns pink. Flip once and cook to an internal temperature of 150 degrees F. Add marinara sauce and stir to mix ingredients.

Mound hot pasta in center of bowl and top with sauce, distributing shrimp evenly. Garnish with chopped parsley. Toast French bread slices and brush with garlic butter. Cut in half diagonally.

Serve with pasta.



All Restaurant Recipe Recipe Information
Average Visitor Rating: 0.00 (Out of 5)
Number of ratings: 0
Hits: 2547
Added: 0000-00-00 00:00:00
Last updated: 0000-00-00 00:00:00

Restaurant Recipe Reviews (0)

Be the first to review this listing!

 
© 2017 All Restaurant Recipes