Shoney's Original Strawberry Pie
Posted by CookinMom at anonymous May 2, 2001
Ready Baked Pie Crust or Pillsbury Pie Crust, baked
5 cups fresh strawberries, halved
1 package strawberry glaze
Mix strawberries and glaze gently until strawberries are coated with glaze. Pour into pie crust, chill about 3 hours.
Top with whipped cream. Store leftovers in refrigerator.