San Andreas Grill Vegetable Kabobs

Posted by GayleL at anonymous 6/24/01 10:46:26 pm

Source: highdesert.com - Executive Chef Jason Hill, San Andreas Grill, Mountain High Ski Resort, Wrightwood

Zucchini, sliced
Yellow squash, sliced
Whole mushrooms
Red onions, quartered

Marinate vegetables in a little melted butter and season with salt and pepper. Place on skewers and grill on barbecue. Brush with melted butter as they are cooking.