Popeye's Cajun Gravy

1 tablespoon vegetable oil
1 chicken gizzard
2 tablespoons minced green bell pepper
1/4 cup ground beef
1/4 cup ground pork
2 cups water
1 (14 ounce) can beef broth < ...

2 cups cavatappi pasta (any pasta works)
1/3 cup whole milk
4 oz velveeta
1/2 cup shredded cheddar
1/2 cup shredded monterey jack
1/8 tsp ground cayenne pepper
1/8 tsp ground black pep ...

Cornell's Clams Bianco

Source: Cornell's - Schenectady, New York

1 dozen Rhode Island little neck clams
1/4 cup olive oil
2 cloves fresh garlic, chopped
1/4 cup chopped, fresh, flat-leaf parsley ...

Shakey's Mojo Potatoes

6 large Idaho baking potatoes
2 cups all-purpose flour
1/2 teaspoon cayenne
2 teaspoons thyme
Salt and pepper
About 1/2 cup milk
Vegetable oil (for frying)

Bake p ...

Olive Garden Salad Dressing

Posted by dizzybreez at anonymous May 4, 2001

Source: Gloria Pitzer - Kitchen Link (Copycat Collection) at kitchenlink.com

1 1/2 cups bottled Italian dressing
2 table ...

A & W Coney Island Sauce

2 small onions, finely chopped
5 pounds hamburger
64 ounces Hunt's Tomato Paste
64 ounces Hunt's Tomato Pur?e
1 1/2 cups granulated sugar
1/3 cup cider vinegar
2 ...

Carrabba's Tagliarini Picchi Pacchiu

Posted by LladyRusty at anonymous 9/1/02 8:16:48 am

Source: Chef Avid Noble, Carrabba's Italian Grill - azfamily.com

4 ounces angel hair pasta
2 ounces extra-vir ...

Carriage House Kitchen Cheesy Vegetable Soup

Source: Carriage House Kitchen - at the entrance to the San Antonio Botanical Garden, San Antonio, Texas

1 tablespoon olive oil
2 small onions, chopped ...

Carrabba's Italian Grill Bread Dip Mix

1 tablespoon crushed red pepper
1 tablespoon black pepper
1 tablespoon dried oregano
1 tablespoon dried rosemary
1 tablespoon dried basil
1 tablespoon ...

Copeland's of New Orleans Hot Crab Claws

Source: Chef Gina Cochener, Copeland's of New Orleans, Phoenix, Arizona

2 teaspoons garlic
1 teaspoon parsley, chopped
2 tablespoon scallions, chopped
...