La Tarte Bakery & Little Perk Peanut Crunch

Posted by JBic01 at anonymous 5/13/02 11:44:49 am

1 cup white corn syrup
1 cup granulated sugar
1 1/2 cups chunky peanut butter
10 ounces Speci ...

La Madeleine Lamb Stew

Posted by LladyRusty at anonymous 6/26/01 2:46:51 pm

Source: Chef Thierry Roboullet - La Madeleine, Reston, VA

1 (3 pound) boneless lamb (shoulder or lamb leg
   ...

Lantana Grille Chipotle-Raspberry Boneless Chicken Wings

Source: Chef Rob Toll, Lantana Grille, Phoenix, Arizona - azfamily.com

2 pounds chicken tenderloins, boneless
1 cup cornstarch
2 cups rasp ...

La Olla Restaurant & Bar Oaxacan String Cheese in Green Salsa (Quesillo en Salsa Verde)

Source: La Olla Restaurant & Bar, Oaxaca, Mexico - Bon Appetit, May 2003

You can use more or less sugar, de ...

Lasher's Restaurant Cranberry Meatloaf

Source: Ray Lasher, owner, Lasher's Restaurant - Long Beach, California

At Lasher's, the meatloaf is served with a veal demiglace. You can purchase demiglace from w ...

La Mansion del Rio Chocolate Pasta with Hill Country Peach and Sun-Dried Cherries

Source: Mark Chapman - La Mansi?n del Rio, San Antonio, Texas

Pasta
2 1/2 cups semolina pasta flour
1/4 cup ...

Latchstring Restaurant Pan Fried Rainbow Trout

Posted by GayleL at anonymous 6/19/01 9:18:44 pm

Source: foodtv.com - Recipe courtesy Jim and Carol Klancnik, Latchstring Restaurant, South Dakota

1 ( ...