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All Restaurant Recipes
There are 18 All Restaurant Recipes in this category.

Frisch's Big Boy Tartar Sauce

Source: BrownBudd

The sauce for Big Boy Hamburgers is a Tartar Sauce that is also used on fish sandwiches at Frisch's Big Boy in Cincinnati, Ohio.

Years before McDonal ...

Frontera Grill Tortilla Soup

Posted by GayleL at anonymous 5:57:53pm 2/22/03

Source: Rick Bayless, Frontera Grill, Chicago, Illinois

Serves 6.

This spicy soup, jazzed up with the flavors of Mexi ...

Frank's Sandbar and Grill Key West Key Lime Pie

Palm Beach, Florida

Serves 8.

1 1/4 cups graham cracker crumbs
5 tablespoons unsalted butter, melted
1/3 cup granulated sugar
3 egg yolks ...

Francesca's Gourmet Catering and Cafe Seven Layers of Heaven

Source: Francis McGinnis - Francesca's Gourmet Catering and Cafe

Makes 48 small, thick bars.

Shortbread
1/2 cup (about 2 1/2 o ...

From the Bayou Chicken and Andouille Sausage Gumbo

Posted by GayleL at anonymous 9:30:59am 3/30/03

Source: tribnet.com

Gumbo is made in as many different ways as there are parishes in Louisiana. Ou ...

Frankie & Johnnie's Steakhouse Onion Soup

Source: Frankie & Johnnie's, Hoboken, New Jersey

4 large Spanish onions, peeled
1/4 cup butter
1 tablespoon granulated sugar
1/4 cup cognac
1 tab ...

Friends Coffee House Energy Bars

Posted by Tiffany at anonymous - May 24, 2001

Source: Friends Coffee House, Tucson, Arizona

Makes 20.

2 cups raisins
2 cups instant oatmeal
2 1/2 cups R ...

Frasher's Smokehouse & Lounge Barbecue Rub

Source: Frasher's Smokehouse & Lounge, Scottsdale, Arizona - Arizona Republic 7/14/2002

2 tablespoons cayenne pepper
1/4 cup chili powder
1/4 cup ...

Frontera Grill Mexican Chocolate Pecan Pie Bars

Frontera Grill is the Mexican restaurant in Chicago owned by Rick Bayless.

Source: Salsas That Cook by Rick Bayless with JeanMarie Brownson and Dean ...

From the Bayou Crawfish Etouffee

Posted by GayleL at anonymous 9:30:59am 3/30/03

Source: tribnet.com

1/4 pound butter
4 cups chopped onions
2 cups chopped green peppers
1 1/2 teaspoons ...


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