Chili's Grill & Bar Margarita Presidente

1 1/4 ounces Sauza Commemorativo Tequila
1/2 ounce Presidente Brandy
1/2 ounce Cointreau
4 ounces sour mix
Splash of lime juice

Mix all ingredi ...

Chili's Southwest Chicken Chili

Source: Brian Kolodziej, vice president of culinary operations at Chili?s Grill & Bar?s main office in Dallas, Texas

1/4 cup vegetable oil
1/2 cup diced onions
1 ...

Cha Cha Cha Jerk Chicken

Source: Cha Cha Cha Restaurant - Long Beach, California

1/4 teaspoon ground allspice
1 tablespoon salt
4 teaspoons chili powder
1 tablespoon black pepper
1 1/2 tables ...

Chicago Public School Peanut Butter Cookies

Posted by GayleL at anonymous 10:15:17pm 2/24/03

Source: c4.zedo.com - Geraldine Faucher, Chicago, Illinois

Makes 9 dozen cookies

1 1/4 pound (5 st ...

Cheesecake Factory Luau Salad

1 pound mesculin mix
1 pound grilled chicken breasts, sliced into thin strips
8 ounces red bell peppers, sliced into thin strips
8 ounces yellow bell peppers, sliced i ...

Chipotle Restaurant Guacamole

Source: kovr.com

24 ripe avocados
1 1/2 cups red onion, minced
1/2 cup jalapenos, minced
3 cloves garlic, minced
1/2 cup lime juice
Salt

Wash avocad ...

Cheesecake Factory Pasta with Mushroom Bolognese

Posted by Rudy2 at anonymous

Source: Chef Ray Martin, Cheesecake Factory - azfamily.com

6 ounces spaghettini, cooked al dente, drained and kept warm ...

Chuy's Green Chile Stew

Source: Chuy's - San Antonio, Texas

2 cups (approximately 6 to 8 chiles) fresh Sandia
    green chiles *
1 (3- to 4-pound) whole chicken, cut into 8 pieces
...

Chop House Burgundy Mushrooms

Posted by GayleL at anonymous 7/1/01 8:57:26 pm

Source: knoxnews.com

Steve Puleo, executive chef at Riverside Tavern, says he created the recipe when Grady's first ope ...

Charlie Vergos Rendezvous Restaurant World Famous Rendezvous Dry BBQ Ribs

Source: Nick Vergos of Charlie Vergos Rendezvous Restaurant, Memphis, Tennessee

4 cups white distilled vinegar
4 cups water < ...