All Restaurant Recipe

Red Creek Inn Vineyard and Racing Stable Bayou Chicken Surprise

Source: Red Creek Inn Vineyard and Racing Stable, Long Beach, Mississippi

4 medium chicken breasts
1/2 medium bell pepper, chopped
1 onion, chopped
1 (16 ounce) package mild pork sausage
1/4 teaspoon salt
2 cups chicken broth
1 cup Uncle Ben's rice

Cut the chicken breasts into bite-size pieces.

In a frying pan combine the chicken with the bell pepper and onion. Add the cooked sausage and salt and saut? until golden brown in enough oil to keep from sticking. Add the chicken broth and rice. Cover the pan and cook slowly for 45 minutes.

Serves 8.

All Restaurant Recipe Recipe Information
Average Visitor Rating: 0.00 (Out of 5)
Number of ratings: 0
Hits: 2153
Added: 0000-00-00 00:00:00
Last updated: 0000-00-00 00:00:00

Restaurant Recipe Reviews (0)

Be the first to review this listing!

© 2017 All Restaurant Recipes