Liberty Tree Tavern Lemon Sherbet Punch
Posted by CookinMom at anonymous May 21, 2001
Source: Mickey's Gourmet Cookbook - Liberty Tree Tavern, Magic Kingdom
Yield: 1 quart
4 cups lemon sherbet
1 cup frozen lemonade concentrate, thawed
3 cups warm water
Place sherbet in mixing bowl. Using mixer on low, add lemonade concentrate and water. Mix well, 5 minutes.
Refrigerate. Serve in tall glasses with ice and garnish with lemon slices.