All Restaurant Recipe

El Torito Sweet Tortilla Strips

Source: Executive chef Pepe Lopez, El Torito Mexican restaurants

3 (6-inch) flour tortillas
2 teaspoons granulated sugar
1/2 teaspoon ground cinnamon

Slice tortillas into 3 x 1/8-inch strips and deep fry until crisp and golden brown, approximately 45 seconds. Drain well and sprinkle with sugar and cinnamon.

Yield: 6 servings



All Restaurant Recipe Recipe Information
Average Visitor Rating: 0.00 (Out of 5)
Number of ratings: 0
Hits: 2385
Added: 0000-00-00 00:00:00
Last updated: 0000-00-00 00:00:00

Restaurant Recipe Reviews (0)

Be the first to review this listing!

 
© 2017 All Restaurant Recipes