All Restaurant Recipe

Bojangles Biscuits

2 cups self-rising flour
1 1/2 teaspoons baking powder
2 teaspoons confectioners' sugar
1/3 cup Crisco?
1 cup buttermilk

Knead and roll out to about 1/2-inch thick. Cut and dip into warm, melted butter. Let set about 30 minutes on a baking sheet. Bake at 450 degrees F until lightly browned on top.

All Restaurant Recipe Recipe Information
Average Visitor Rating: 0.00 (Out of 5)
Number of ratings: 0
Hits: 9683
Added: 0000-00-00 00:00:00
Last updated: 0000-00-00 00:00:00

Restaurant Recipe Reviews (0)

Be the first to review this listing!

© 2017 All Restaurant Recipes