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Beach Bully Baked Hawaiian Boneless Chicken Breast

Posted by LladyRusty at anonymous 9/26/2002 12:42:26

Source: By Alexander Willey, Beach Bully, Virginia Beach, VA - WVEC-TV 09/25/2002

6 boneless chicken breasts

Marinade
1/4 cup brown sugar
1 1/2 cups pineapple juice
3 tablespoons soy sauce
1/4 teaspoon fresh ground ginger
2 fresh garlic cloves, finely chopped
1/2 cup sherry cooking wine

Fresh Pineapple
2 cups fresh pineapple chunks
1 tablespoon vanilla extract
1/4 cup (1/2 stick) butter
1 cinnamon stick
1 1/2 cups granulated sugar

Marinate 6 boneless chicken breasts in sauce for 4 hours. Remove chicken, reserve marinade.

Put chicken breast on sheet pan and bake, uncovered, in a 350 degree F oven for about 35 minutes. Baste frequently with marinade.

Fresh Pineapple: Combine in saucepan and simmer for about an hour. Serve with chicken.

Servings: 6



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Restaurant Recipe Reviews (1)
It's a Keeper!
Reviewed by LaQuita, 2010-02-26

I made this and it was wonderful. I'll definately make it again, but with a few changes. I'll only use half of the marinade to actually marinade the chicken. The recipe calls to baste the chicken with marinade while it's cooking - I didn't want to use the sauce the raw chicken had soaked in. The pineapple was also better on ice cream than the chicken - it was delicious but a little overpowering.

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