Red Robin BLTTA Sandwich

Posted by gincart at anonymous May 11, 2001

Here's my clone (fairly easy) of Red Robin's Bacon, Lettuce, Tomato, Turkey & Avocado sandwich on croissants. If you use top quali ...

Red Robin Bonzai Burger

Posted by GayleL at anonymous 8:42:40am 5/7/03

Source: abclocal.go.com - Steve Brummer with Red Robin Restaurants

Serves 1

1/3 pound ground hamburger meat
1 sesame ...

Red Sage Ibarra Chocolate Cake

Source: Chef Mark Miller - Red Sage, Washington, D.C

Ibarra chocolate is a hard Mexican cooking chocolate already flavored with cinnamon. This recipe, a new twist on the cl ...

Red's BBQ & Catering Brunswick Stew

Posted by GayleL at anonymous 6/6/01 11:00:36 pm

Source: Recipe courtesy Red's BBQ and Catering Service, Charlotte, NC

5 pounds ground boneless, skinless chi ...

Redwood Park Restaurant Butterscotch Pudding

Source: San Francisco Chronicle 4/10/02 - Chef George Morrone, Redwood Park Restaurant, San Francisco, California

Secrets of Success:

The chips: Guittar ...

Regatta Cafe Kahlua Shortbread Cookies

Posted by FootsieBear at anonymous June 2, 2001

Source: dining out.com - Regatta Cafe in Scituate - Restaurant Secret Recipes

1 1/2 cups (3 sticks) sweet butt ...

Remington's Prickly Pear BBQ-Glazed Shrimp with Roasted Corn and Black Bean Relish

Source: Remington's Restaurant & Lounge - Scottsdale, Arizona

12 large shrimp, peeled and deveined
3 tablespoons ...

Restaurant Biga Chocolate Gooey Cake

Posted by CookinMom at anonymous May 29, 2001

Source: Chef-owner Bruce Auden, Restaurant Biga, San Antonio, Texas

Yield: 8 portions

6 tablespoons unsalted ...

Rialto Cafe Fruit de Mars Napoleon

Sauce
2 tablespoons olive oil
2 cups tomato pur?e (canned)
1/2 cup diced yellow onion
2 teaspoons ground cardamom
1 1/2 ounces brandy

Using a 2-qu ...

Riazzi's Italian Gardens Chicken Parmesan

Source: Arizona Republic, March 6, 2002 - Riazzi's Italian Gardens, Tempe, Arizona

3 large, whole, boneless, skinless chicken
    breasts, spli ...