Cedar Creek Inn Coconut Supreme Cake

Posted by bettyboop50 at anonymous - May 8, 2001

Makes 1 (3-layer) cake, or 12 servings

Cake
1 (18 ounce) box yellow cake mix
4 eggs
3/4 cup ins ...

Cempazuchi Borracho Sauce (Drunken Sauce)

Source: Bryce Clark, Cempazuchi restaurant, Milwaukee, Wisconsin

This sauce works well with chicken, tilapia or rabbit. The mescal gives it a smoky flavor. Serve ...

Cempazuchi Tamales in Banana Leaves

Source: Bryce Clark, Cempazuchi restaurant, Milwaukee, Wisconsin

This is an authentic recipe, using lard. Solid vegetable shortening may be substituted.

1 pound ...

Central Market Hatch Chile Apple Cobbler

Source: Chef Jamie Samford, Central Market, Dallas, Texas

5 or 6 Granny Smith or Gala apples, peeled, sliced
2/3 cup packed brown sugar
1/2 cup chopped, p ...

Central Market Hatch Green Chile Sauce

Courtesy of Central Market

10 to 15 Hatch chiles, stemmed
1/2 cup chopped onion
1 to 2 cloves garlic, chopped or pressed
Vegetable oil
Salt to taste...