Brigtsen's Champagne Vanilla Sabayon

Posted by LladyRusty at anonymous - April 29, 2001

Source: Restaurant: Brigtsen's - Chef Frank Brigtsen - New Orleans Visitors Bureau Web Site

12 egg yolks
1 ...

Brennan's Creole Martini Caesar Salad

Brennan's restaurant won first place in the Most Creative category in the 1999 Caesar salad competition. This recipe, created by executive chef Carl Walker, was published ...

Bristol Farms Deli Brown Rice Salad

Source: Bristol Farms Deli

1 cup brown rice
2 small ears corn
1/4 cup pumpkin seeds
1/4 cup kidney beans, rinsed
1/2 red onion, diced
1/2 cup diced ...

Breadworks Vegetarian Chili Stew

Source: Colleen Doran, Chef - Breadworks, Boulder, Colorado

3 to 4 tablespoons vegetable oil
2 pounds white mushrooms, cut in half
1/4 teaspoon salt
1 medium- ...

Brigsten's "Frank's Baked Oysters"

Posted by GayleL at anonymous - June 1, 2001

Source: Frank Brigtsen, Brigtsen's Restaurant, New Orleans, Louisiana

3/4 cup plus 1 teaspoon extra virgin ...

Brennan's Oatmeal Custard

5 eggs, beaten
1 1/2 cups milk
3/4 cup whipping cream
1 cup plus 2 tablespoons brown sugar
1 teaspoon ground cinnamon
2 1/2 cups cooked oatmeal, cooled
1/2 tea ...

Brubaker's Western Skillet

Source: Tori Zuniga, Brubaker?s Restaurant, Hesperia, California

3 eggs, whipped lightly
Chopped tomatoes, as desired
Chopped ham, as desired
Chopped onions, as desire ...

Brass Key Corned Beef and Cabbage Soup

Source: Brass Key Restaurant, Milwaukee, Wisconsin

1 cup diced onion
1 cup diced carrots
1 cup diced celery
Margarine (to saut? vegetables)
1 teaspoon m ...

Brown Derby Oyster Brie Soup

Posted by CookinMom at anonymous - May 21, 2001

Source: Hollywood Brown Derby - Disney MGM Studios

6 ounces brie
48 ounces half-and-half
6 ounces roux, cold*
2 ...

Brennan's of Houston Chili Fried Gulf Oysters

Source: Chef Carl Walker, Brennan's of Houston - Texas Department of Agriculture

Fried Oysters
3 cups Chili Corn Sauce
Vegetable oil
3 cups ...