Bloom Restaurant Roasted Garlic Gravy

Source: The Daily Camera - November 14, 2001 - Bloom Restaurant, Boulder, Colorado

1/4 cup roasted garlic
1 tablespoon diced yellow onion
1 tablespoon diced ...

Black Kettle Pasta with Garlic Butter

Source: Black Kettle Restaurant - Milwaukee, Wisconsin

1 cup (2 sticks) butter
1/8 cup white wine
1 tablespoon freshly-squeezed lemon juice
2 to 3 cloves ga ...

Blue Bayou Chicken Florentine

Posted by CookinMom at anonymous - May 21, 2001

Source: City Hall

4 (7 ounce) chicken breasts (with skin)
1 cup Florentine sauce (see below)
3 ounces chopped fre ...

Blue Hippo White Chocolate Godiva Teardrop

Posted by LladyRusty at anonymous 7/19/02 6:03:21 am

Source: Chad Martin - The Blue Hippo, Norfolk, Virginia

This recipe is almost too easy. You can get a ...

Blue Owl Chicken Velvet Soup

Posted by catscookin19 at anonymous 9/7/02 3:03:47 pm

1/3 cup butter
3/4 cup flour
6 cups hot chicken stock
1 cup milk
1 cup heavy cream
2 cups diced cook ...

Blue Owl Restaurant and Bakery Turtle Pecan Cheesecake

Posted by kdipaolo at anonymous - May 18, 2001

Source: Blue Owl Restaurant and Bakery, Kimmswick, MO

Crust
4 cups graham cracker cru ...

Blue Pete's Sweet Potato Biscuits

Source: Blue Pete's Restaurant - Virginia Beach, Virginia

2 to 3 medium sweet potatoes
1/2 cup butter or margarine
1/2 cup granulated sugar
2 tablespoons milk...

Black Kettle Roasted Eggplant Soup

Source: Black Kettle Restaurant - Milwaukee, Wisconsin

1 eggplant, about 7 inches long, unpeeled (see note)
1 medium onion, cut into 1/2-inch slices
1 whole jalap ...

Blue Willow Restaurant Chocolate Sour Cream Cake

Source: Blue Willow Restaurant, Tucson, Arizona

Serves 12 to 15

2 cups all-purpose flour (448 grams)
2 cups granulated sugar (448 grams)
1/4 tea ...

Blue Adobe Mexican Grill Tenderloin Rellenos

Source: Blue Adobe Mexican Grill, Phoenix, Arizona

1 1/2 pounds chicken tenderloins, cooked and diced
12 ounces chorizo, sauteed
12 Anaheim chiles, ro ...