Bickford's German Apple Pancake

Source: Bickford's Restaurant - Braintree, Massachusetts

1/2 cup flour
1/2 cup milk
2 eggs
1 large or 2 medium size apples
2 tablespoons butter or margarine
...

Big Pink TV Dinner Fried Chicken

Posted by CookinMom at anonymous - May 29, 2001

Source: Chef Peter Riga, Big Pink, Miami

Yield: 4 servings

Chicken, cut into 8 pieces (one 3-pound bird)
1 ...

Bistro Enchiladas de Crema

Posted by bettyboop50 at anonymous 6/27/01 2:02:27 pm

Source: sendintheclones - Chef Arcelia Sanchez - The Bistro at Provisions Gourmet Market

Serves 4

Sour Crea ...

Big City Diner Big City Ribs

Source: Chefs Sky Ogata and Eric Yamaguchi, Big City Diner, Honolulu, Hawaii

4 pounds baby back ribs
1 large onion, thinly sliced
1 pound bacon, minced

Lay onio ...

Biga on the Banks Pecan Sour Cream Muffins

Source: San Antonio Express-News Web Posted 03/06/2002 12:00 AM - Biga on the Banks, San Antonio, Texas

Pecan Topping
3 1/4 cups pecan pieces
1/2 ...

Big Bowl Cafe Coconut Mango Cheesecake

Source: Big Bowl Cafe, Chicago, Illinois

Crust
1 1/2 cups graham cracker crumbs
1 1/2 cups sweetened shredded coconut, toasted
1/4 cup granulated su ...

Biga Restaurant Baked Clams alla Reggiano

Source: Biga Restaurant, Chef Kevin O'Brien

12 fresh littleneck clams, shucked, shells set aside
1 1/2 cups grated Parmesan Reggiano
1 1/2 cups bread cr ...

Bidwell Street Bistro Lemon Curd Napoleon

Source: Bidwell Street Bistro, Sacramento, California

Lemon Curd
5 whole eggs
4 egg yolks
1 1/4 cups granulated sugar
6 ounces sweet butte ...

Bienville Grill Shrimp Creole

Posted by LladyRusty at anonymous

Source: Chef Mike Hall - Bienville Grill - 13NEWS Lunchbreak Tuesday July 27th, 2000

4 tablespoons butter
1 large onion, diced
...

Bin 36 Banana Walnut Bread Pudding with Vanilla Ice Cream

Posted by CookinMom at anonymous - May 29, 2001

Source: Executive Chef Bernard Laskowski, Bin 36, Chicago

Yield: 10 servings

12 egg y ...